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Sawamura Ikuno

さわむら 生野店

This yakiniku restaurant serves premium tongue, premium loin and its popular speciality, harami. The menu also includes bone-in kalbi and grilled shabu-style loin served with ponzu, alongside beer and highballs.

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Closed now4.1 / 5Google65 reviews
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01 / ABOUT THE PLACE

About this place

Diners who came for the premium tongue have described it as “very delicious”, and said the other cuts of meat were tender too. The menu includes premium tongue and premium loin, as well as special-grade harami. Harami is a popular speciality, though one diner found it had sold out and said they would order it when booking next time. If harami is what you have in mind, it may be worth checking when you make a reservation.

For a meal centred on meat, consider the “Bone-in Kalbi (Specially Seasoned)” served with chisha lettuce, or “Grilled Shabu (Haneshita Loin)”, which is eaten with ponzu. Both appear among the recommended dishes. Some diners also recommend the complimentary salad to enjoy between bites.

Drinks include draft beer, Kakubin highballs and chu-hi, with flavours such as lemon, yuzu and tomato to choose from. The restaurant is mainly used for dinner and is also described as suitable for groups.

03 / TAKE A LOOK AROUND

Get a feel for the place through its photos.

10 venue and food photos

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Tips for choosing

What you can do here.

Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.

Food and drinks

  • Alcohol Served
  • Beer available
  • Dinner menu available
  • Dessert available

Dining & takeaway

  • Dine-in
  • No delivery

Seating & Facilities

  • Table service available
  • Restrooms available

Also great for

  • Featured for dinner
  • Good for Groups
  • Kid-friendly

Reservations

  • Dinner reservations recommended
  • Reservations accepted

Entrance & mobility access

  • No wheelchair-accessible restroom
  • No wheelchair-accessible parking
  • Entrance is not wheelchair accessible

Other information

  • Relaxing Atmosphere

04 / YOUR NEXT STOP

Make this your next stop.

〒544-0011 Osaka, Ikuno Ward, Tajima, 1 Chome−2−19 焼肉レストランさわむら

Directions06-6754-4129

Please contact the venue directly with enquiries or reservation requests.

Opening hours

Closed now

Approximate hours based on listed information, in Japan Standard Time (JST)

MondayTodayClosed
Tuesday17:00–00:00 (next day)
Wednesday17:00–00:00 (next day)
Thursday17:00–00:00 (next day)
Friday17:00–00:00 (next day)
Saturday17:00–00:00 (next day)
Sunday17:00–00:00 (next day)
〒544-0011 Osaka, Ikuno Ward, Tajima, 1 Chome−2−19 焼肉レストランさわむらOpen in Google Maps

BEFORE YOUR VISIT

Good to know before you visit.

What are the opening hours and closing day?

Open Tuesday to Sunday from 17:00 until 0:00 the following day; closed on Mondays.

Can I make a reservation?

Reservations are available, and recommended for dinner.

What dishes are recommended?

Bone-in Kalbi (Specially Seasoned) is served with chisha lettuce for ¥2,300; Grilled Shabu (Haneshita Loin), served with ponzu, costs ¥1,980.

Can I dine in? Is the restaurant suitable for groups and families with children?

Dine-in is available, and the restaurant is suitable for groups and families with children. Table service is provided.

Is the restaurant wheelchair accessible?

The entrance is not wheelchair accessible, and there is no wheelchair-accessible parking or toilet.

Is delivery available?

Delivery is not available.

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